Dinner at Via Veneto Restaurant, Barcelona
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Petit fours @viavenetobarcelona
"hand" carved orange @viavenetobarcelona
El Grifo Canari, LANZAROTE @viavenetobarcelona
Omelette sourprise - coffee caramel ice cream flaming Alaska (recipe from 1960s) @viavenetobarcelona
Rully 1er Cru "La Pucelle" Paul Jacqueson 2016 @viavenetobarcelona
Beef Wellington & black truffles jus & pommes puree @viavenetobarcelona
Vega Sicilia Tinto Valbuena 5, RIBERA DEL DUERO 2007 @viavenetobarcelona
Beef Wellington @viavenetobarcelona
Lobster & mushrooms ragu & black truffles & blue cheese @viavenetobarcelona
Foie noodles & black truffles and egg @viavenetobarcelona
Chateau Talbot, SAINT-JULIEN 2000 @viavenetobarcelona
Sardines & pistachio aioli & tomatoes & green beans @viavenetobarcelona
La Vizcaina 'La del Vivo' Lomas de Valtuille, Bierzo 2016 @viavenetobarcelona
Langoustine tartare & ajo blanco & tarragon oil & bread crumbs @viavenetobarcelona
Agusti Torello Mata Kripta, Cava, Catalonia 2008 @viavenetobarcelona
Tuna & black peppercorns / duck confit sandwich w cheese / jamon croquettes / gambas rojo dumpling / tuna bone broth @viavenetobarcelona