Dinner at Sushi Masato

Dinner at Sushi Masato

at Sushi Masato on 4 August 2017
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Kudzu tofu & soy powder & brown sugar syrup

Yuzu granita

Tamagoyaki

Wild kuruma ebi

Tuna rib roll

Toasting nori

Anago

Aomori uni

6 hours poached abalone & it's poaching liquid

Charcoal kissing Nodoguro

Ishigaki clam

Binchotan grilled baby scallop & togarashi

Bonito

Shinko

Toro from tuna cheek @sushimasato

1 week aged akami

Binchotan kissed Nodoguro

Aji

Baby cuttlefish

Pione grape

Grilled ayu & kinome

Shindo brewery, gasanryu kisaragi, jumai daiginjo, Yamagata

Familiar face in a new city

Suzuki & shiso flowers & ponzu

Drained Murasaki uni

Murasaki uni from yoichi Hokkaido (draining sea water)

Ingredients box

Sushi Masato