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Dinner at HAMACHI
with
Rossy S
at
HAMACHI-Ni - Japanese Fish Restaurant
on 18 April 2018
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- 237
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9 / 10
Salad with marinated cucumbers and seaweed
Beef veal with beets and sweet potato puree
Japanese bread with cabbage, mushrooms, seaweeds and Okonomiyaki sauce
Tiger shrimp and vegetable skewers, marinated in mirin, soya sauce, Tonkatsu sauce and sesame oil, served with fresh cucumbers and miso, dashi, sake, mirin, sesame oil and garlic sause
