Another unfortunate fatality to the market which is a shame as the set lunch I had there was very good value for the quality of the cooking. As it is closed there is not much point writing too much on this restaurant, but at the time of visiting it was certainly a good experience for the buck. I wouldn’t say that it was in the upper echelon of 1 Michelin starres venues but certainly not a bad experience. Where the dishes were a little too simple, the quality of the ingredients made of this.
Food Grade: 72%
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