Dinner at Ritz Restaurant

at Ritz Restaurant on 30 September 2022
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Colchester oyster and champagne

Tartare of beef, oscietra caviar

Isle of Mull scallop, bergamot and avocado

Ballotine if duck liver, damson and pistachio

Langoustine a La Nage

Corniche turbot “Veronique”

Veal sweetbread, Parmesan and Truffle

The grouse with blackberry and walnuts

Black Forest