I. Anna A

Item: Christopher Coutanceau
Rating: 3.5
Author: I. Anna A

308 Meals

Dinner at Christopher Coutanceau

at Christopher Coutanceau on 18 July 2020

7 / 10

Seaweed cracker

Premium oyster

Spider crab, salicornia, Kristal caviar

Live Langoustine tartar from La Cotiniere, claw jelly

World class “moules au curry“

Line caught red tuna, vanilla and black garlic

Braised eel, marinated egg yolk

Sardines from head to tail

Seaweed, tarragon and lemon

The lighthouse next door