Dinner at La Salgar

Dinner at La Salgar

at La Salgar on 3 January 2020
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Thinking back to happier times last year on the Camino de Santiago de Compostela and dinner at ⭐️ La Salgar in Gijon, Asturias. One thing about walking the coastal route of the Camino was the incredible food I came across almost every day. I enjoyed a tasting menu of traditional regional cuisine given a modern spin. Worth popping in to if you are passing.

7 / 10

Frontage

menu

menu

menu

menu

Mussels in Cantábric sauce

Anchovy air bags with smoked sardine

Ham croquette

Chicken & sherry soup

Asturian beans, tomato & avocado

Asturian beans, tomato & avocado

Seasonal mushrooms, with apple and autumn sauce

Seasonal mushrooms, with apple and autumn sauce

Enoki mushrooms, squid, milk veil and ink soil

Aubergine with mushrooms

Deer and beet textures

Squab with briny cream and liver toast

Lemon cream

Chocolate

Chocolate