Dinner at 212

Dinner at 212

at 212 on 29 February 2020
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Lunch at ⭐️212 in Amsterdam. A thoroughly enjoyable experience. I love a good counter, and this is a good counter (despite the astonishing €33 supplement price tag for the oxtail main🤯) Dive in next time you are in Amsterdam. A very strong one star.

8 / 10

Dover sole confit in bacon oil with raw mushrooms & oxidised wine beurre blanc

Dover sole confit in bacon oil with raw mushrooms & oxidised wine beurre blanc

Braised & glazed oxtail with Roquefort cheese, celeriac and black winter truffle

Braised & glazed oxtail with Roquefort cheese, celeriac and black winter truffle

Smoked butter

Confit cumquat, frozen foam of goat’s yoghurt with distilled herbs

Sourdough

Apple, ginger with walnuts & salted caramel

Apple, ginger with walnuts & salted caramel

Confit cumquat, frozen foam of goat’s yoghurt with distilled herbs

Crispy baked Jerusalem artichoke with Dutch shrimp, garlic vinaigrette & Belper Knolle

BBQ lobster glazed with lobster coral & white Sarawak pepper, coral velouté with tandoori, orange & sweet and sour pumpkin