A Silver-rated Chinese restaurant on Tabelog. I made a reservation two months ago and visited for lunch on a Saturday. It's located in a residential area about a 10-minute walk from Roppongi Station. The first floor has a counter, while the second floor seems to have table seating. Since I was alone this time, I sat at the counter, which had a calm atmosphere that I appreciated.I ordered the short course for JPY 5500. The menu is as shown in the photo. Overall, the dishes were well-seasoned, and the quality of the ingredients was evident. The highlight was definitely the dan dan noodles at the end; the noodles were exceptional. I truly believe that the quality at this price point is remarkable.It seems the menu changes every two months, so I would love to visit again.
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