Staying at Mui Shizen not only allows you to enjoy nature, but also to savor incredibly delicious meals. They source carefully selected seafood, vegetables, and fruits from various places. The signature dish is the Ise lobster risotto, featuring plump Ise lobster and rice. Even a small amount of Ise lobster leaves you completely satisfied! The flavor is rich and deep. Next up is the sashimi. I think it’s red sea bream, octopus, and Japanese grunt? The skin of the red sea bream is crispy and fragrant, and it’s served with a special sauce just for it. It’s truly delicious. The octopus has an impressive texture. And more dishes keep coming... Towards the end, we had Shine Muscat grapes. They were incredibly sweet. Next was matcha ice cream. It’s rich and creamy. Finally, we had financier. Crispy on the outside and chewy on the inside. It was a great meal! ♪♪♪
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