I came to Mie for my boyfriend's birthday trip! I was curious about the atmosphere since it felt like home, and I was excited to see the bronze decor. The chef explained each dish to everyone, which was a nice touch. It was a restaurant that truly focused on homemade dishes. I was particularly impressed by the venison from a 5-year-old deer; it was delicious and had no gamey taste. Since it was my boyfriend's birthday, they even wrote a celebratory message on his plate, which was adorable. Everything was delicious!
We use cookies on this site to enhance your user experience.
