Dinner at Kurosaki

Dinner at Kurosaki

at Kurosaki on 13 August 2026
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The moment you step into this sophisticated modern space, you can feel the warmth of wood, enhancing the sense of specialness. What impressed me first were the various appetizers served before the sushi. The signature steamed abalone, with its rich liver sauce, was absolutely divine, especially when paired with the leftover sauce and rice at the end. Each piece of sushi was beautifully crafted, with the temperature and size of the rice adjusted to match the toppings, melting in your mouth. The chef's meticulous attention to detail was evident throughout, and the staff provided excellent service with just the right level of attentiveness. While the prices are on the higher side, the experience and emotions you gain here are truly exceptional. This is definitely a favorite spot I want to visit again!

9 / 10