Delicious.Unagi Donburi for JPY 8,800.I was able to make a reservation the day before.I thought they didn’t have the liver since it wasn’t on the menu, but I saw another customer getting it at the same time. Apparently, you can order it if you reserve in advance.What a surprise!As mentioned on the menu, it took exactly one hour for my dish to arrive.I’m really glad I made the reservation the day before.It was incredibly delicious.Both the eel and the rice were outstanding.While grilling the eel, they received quite a few phone calls, but they didn’t answer any (they were taking calls before they started grilling).You can tell this place is run by a passionate owner.I was lucky to secure a reservation the day before.It was my first time in Ito City, but I definitely want to come back for the unagi here.