This was my second visit to Sushi Ao! (*^^*)I had originally made a reservation for June, but unfortunately, a typhoon was forecasted to hit, so I had to cancel my plans with a heavy heart. (ToT)After rescheduling, I finally made it here again!In the beautifully refined atmosphere of Ao, I enjoyed a wonderful selection of sushi to my heart's content. (^O^)Here’s what I had:- Flounder- Cuttlefish- Edamame- Striped Jack- Marinated Red Meat- Medium Fatty Tuna- Fatty Tuna Hand Roll- Young Horse Mackerel- Surf Clam- Horse Mackerel- Sweet Shrimp- Grilled Bonito- Clam- Sea Urchin- Eel- Miso Soup- Tuna Seaweed Roll- Half Dry Gourd Roll- Tamagoyaki (Japanese Omelette)- MelonAs soon as I took a bite of the first piece of flounder, I instantly remembered, "Yes! This is the sharp, flavorful rice!"Although marinated red meat isn’t usually my favorite, today’s was exceptionally delicious!The medium fatty tuna was, of course, delightful. The fatty tuna hand roll had delicious seaweed, and the fat from the tuna permeated the rice and seaweed—pure bliss! The texture of the surf clam was outstanding as well. (^O^)I added a half dry gourd roll and was completely full!Thank you for another wonderful sushi experience today! I will definitely be back! (*^^*)It was a great meal!
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