Let's head to Matsuyama to enjoy Kuruma Sushi.This place creates an atmosphere that naturally brings smiles.The chef's carefully crafted masterpieces made me nod in appreciation multiple times; the sushi was truly exceptional.I enjoyed the fish liver as an appetizer, and the nigiri was plentiful and to my liking.The toro was sliced thinly and layered, while the uni was completely additive-free, freshly prepared by us.I felt that the ambiance changed completely from when I first sat down to when I left.*Note: The lighting above the table alternates between one or two fixtures depending on the seat, and since mine had only one, the photo quality is slightly affected.*Additional:KohadaSimmered Clam
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