◆Information I arrived at 10:50 AM on a weekday, just before opening, and was the second group to enter! ◆Interior The restaurant has a stylish and calming decor, featuring both counter and table seating. From the table seats, you can also see the kitchen, showcasing the restaurant's attention to detail! ◆Food Review Straight Juice (JPY 600) This juice comes in a separate container filled with apple juice, which you pour into a glass to drink. The flavor is like biting into a fresh apple, with a sweetness unlike any apple juice I've had before! Tamago Yaki (JPY 900) The tamago yaki was fluffy and creamy, and as soon as it entered my mouth, the rich flavor of the dashi spread throughout. It was delicious! Aged Soba (JPY 1700) The aged tofu burst with flavor the moment I bit into it, and I could taste the deliciousness of the broth as well. It was a truly unique and incredibly tasty aged tofu! The noodles were easy to slurp, coated well with the broth, and the flavor of the buckwheat filled my mouth. The broth was refined, offering a depth of flavor I had never experienced before! When I added green onions and yuzu halfway through, the fragrance of the yuzu and the umami of the green onions enhanced the broth, keeping it interesting until the last sip! The pairing of the noodles and broth was excellent, showcasing a thoughtfully crafted soba!