Dinner at anchoa (anchoa)

Dinner at anchoa (anchoa)

at anchoa (anchoa) on 22 June 2026
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The classic dish features Piquillo peppers, bell peppers, and onions, which perfectly balance the spiciness with a warm sweetness. It's perfect for rainy days.All the pintxos are rich in flavor.The squid ink paella enhances the deep flavor of the squid, creating a wonderful combination with the small squid and slightly firmer risotto. I look forward to visiting again!

9 / 10