I enjoyed the MARCHE course, which provided a very satisfying lunch experience. The staff's service was excellent, and every dish was not only beautiful but also delicious. I had high expectations for the anchovy olives and dessert cart after reading other reviews, and they did not disappoint. The format allowed me to choose both an appetizer and a main course, but I was surprised to find clams on the plate of the main fish dish. If I had known about the clams, I would have chosen a non-shellfish appetizer. That was the only downside. Overall, considering the cost-performance ratio, it was fantastic, and I definitely plan to visit again.