Dinner at anchoa (anchoa)

Dinner at anchoa (anchoa)

at anchoa (anchoa) on 22 July 2026
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Reason for VisitI visited during the day to enjoy authentic Spanish cuisine in Kamakura.My budget was around JPY 5,000 to 6,000 per person.---Memorable ExperienceI was impressed by the many dishes that emphasized the natural flavors of the ingredients, each carefully crafted.It was a wonderful opportunity to savor Spanish cuisine that felt close to the real thing while in Kamakura.---CuisineWhat stood out the most was the squid ink paella.The rich umami of the squid ink was prominent, and the rice was perfectly cooked with a great balance of flavors.Having enjoyed authentic paella in Spain multiple times, I can confidently say this dish was just as good, if not better.---HighlightsThe charm of this restaurant lies in how each dish showcases the natural deliciousness of the ingredients without overwhelming flavors.The paella, in particular, felt very authentic, making it a top choice for anyone wanting to enjoy genuine Spanish cuisine in Kamakura.---Recommended For- Those who want to enjoy authentic Spanish cuisine- Fans of squid ink paella- Anyone looking for a special lunch experience in Kamakura---Would I Go Again?The squid ink paella, reminiscent of the real deal, left a lasting impression, and I would love to visit again.Next time, I hope to savor other dishes while leisurely enjoying the Spanish cuisine.---If you found this helpful, please like and follow.I also document memorable food experiences on Instagram: @daifoodie123

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