This was my second lunch at Tsuru Yoshi, and it was just as delicious as the first time! The first dish featured abalone, and I can't remember the name of the green vegetable, but it was incredibly crunchy! The standout for me was the sixth dish, which was swordfish. The fish was so fluffy and impressive! The eggplant served as a bowl filled with a generous amount of sauce, the fugu tempura, and the sea bream rice were all absolutely delicious!
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