Dinner at Gastronomy Joel Robuchon (ガストロノミー ジョエル・ロブション)

Dinner at Gastronomy Joel Robuchon (ガストロノミー ジョエル・ロブション)

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I went to celebrate my partner's birthday. The moment we stepped into the beautiful castle-like building at Ebisu Garden Place, a special time began. The dining area features a luxurious decor with gold and black tones, adorned with sparkling crystals.We ordered the prefix course. Among the dishes, the signature item featuring caviar atop a bed of crab meat and shellfish jelly was a true work of art, both beautiful and rich in flavor. The puree, rich in buttery flavor, was simple yet astonishingly smooth and creamy. Each dish was perfectly cooked, with beautiful colors and fragrant aromas that delighted all our senses.The impressive bread cart offered over ten types of freshly baked bread, allowing us to choose our favorites. The dessert cart also featured an artistic selection, providing a thrilling finale to our meal.We enjoyed a wonderful time with hospitality befitting a top-tier French restaurant that has earned the highest three-star rating for 19 consecutive years.

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