I finally got to visit Toyonaga, the place I had been longing to go to! (T ^ T) I followed the chef's Instagram, where he announced available slots in his stories, and I made a reservation through TableCheck.I traveled all the way from Tokyo just for lunch, and it was absolutely worth it. The food was so delicious that I felt completely satisfied, no matter what plans I had to rearrange to be there. Every piece of sushi was outstanding—I've been to many sushi restaurants, but this was by far the best.What made it even better was the chef's playful personality. I had been in a bit of a fight with my boyfriend the day before, but thanks to the chef, we ended up getting along by the time we left! (laughs) I'm really grateful for that. I've already made a reservation for a year from now, and I'm looking forward to it. I've never felt so fulfilled, both in my heart and stomach. Thank you so much!
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