My favorite Japanese-French restaurant in Osaka.I think it’s even better than innovative French cuisine in Paris.Every visit brings new surprises.This time, I tried the venison for the main course, and it was delicious with no gamey taste at all.The menu changes with the seasons, but the canapés on pebbles and the foie gras treasure box remain the same, giving me that unmistakable Shimanami French experience.I requested a wine pairing focused on Japanese sake, so aside from the appetizers and the treasure box, everything was paired with sake.
We use cookies on this site to enhance your user experience.
