Store Name: Sumibi Yakiniku Horumon Sawaishi Location: Musashi-Shinjo Date & Time: Holiday at 8 PM Reservation: Yes (Table Check) Number of People: 2 Amount: JPY 15,000 per person Rating: 4.40 (as of August 2026) ◯ Orders (★ indicates recommendation level) ◼︎ Black Wagyu Beef Tongue x2 ★★ ◼︎ Black Wagyu Special Outside Skirt x1 ★★★★★ ◼︎ Black Wagyu Special Hanging Tender x1 ★★★★★ ◼︎ Premium Lean Rib x1 ★★★ ◼︎ Salted Colon ★★ ◼︎ Kimchi x1 ◼︎ Rice x1 each ◼︎ Omasum Sashimi x1 ★★★ ◼︎ Cold Noodles x1 ★ ◯ Review Sumibi Yakiniku Horumon Sawaishi is a renowned yakiniku restaurant located in Musashi-Shinjo. Both the regular cuts and the horumon showcase exceptional sourcing and meticulous butchering, resulting in high satisfaction across all cuts. On this Saturday, we ordered a la carte. The Black Wagyu Tongue and Salted Liver were sold out from the weekday course. Nevertheless, we focused on the signature "Outside Skirt and Hanging Tender". Every cut was not only of excellent quality but also featured careful preparation and exquisite seasoning, making for a truly satisfying experience. ◯ Rating Criteria ★5.0: (Supreme) A place I want to visit for a lifetime ★4.5: (Ecstasy) A place I want to visit repeatedly ★4.0: (Impressive) A place I want to visit regularly ★3.5: (Satisfactory) A place I would visit if given the chance ★3.0: (Average) Standard level