I made a reservation for the Lunch Short Course with my foodie friend.The interior features a large oval table where guests sit around, allowing us to see the kitchen, along with a few smaller tables for four. We were seated at the large table, and it was quite interesting to be surrounded by international guests, mostly from Europe and America. Although it’s French cuisine, the atmosphere felt relatively casual.The staff were all very friendly and welcoming with smiles.------------------We ordered a white wine, and the staff explained several options. I was delighted to find one of my favorite white wines among them, so I ordered that.I was a bit anxious about the price since it wasn’t clear when ordering, but since it was my favorite wine, I ended up having two glasses.When the bill came, I found out that the cost for two glasses of Gewürztraminer was JPY 7,480. It was fruity with a lovely lychee aroma, so it was worth it!As for the food, everything was delicious. There were many dishes with sweet flavors, but they all suited my taste perfectly. The main dish, the tender chicken, was incredibly tasty. I usually prefer stronger saltiness, but everything served here had a gentle flavor that was just right.We had three desserts, and despite it being a short course, I left feeling very full!I would love to visit again.
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