The Young Chef Course, two drinks, and four additional pieces came to just under JPY 20,000. I was recommended to visit by an acquaintance. After two appetizers, we moved on to the sushi. The rice was on the smaller side, but the fish was a satisfying size and delicious. Overall, it’s very affordable, and if you prioritize cost performance, you should definitely try this Young Chef Course while it’s available (it won’t always be at this young price). It’s also not too far from Sasazuka Station.
We use cookies on this site to enhance your user experience.
