Dinner at Kurumasushi

Dinner at Kurumasushi

at Kurumasushi on 19 July 2026
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This restaurant truly enhanced my summer trip to Matsuyama. The abalone, squid, sweetfish, and conger eel were all so delicious that I felt they were worth the visit on their own, leaving a lasting impression. The selection of drinks to pair with the dishes was also extensive, making it a great choice for those who want to enjoy food and drink pairings.However, there were a couple of points that I found slightly concerning. The transition from the first part of the meal to the second felt a bit rushed, and it would have been better to have a little more time to savor the experience. Additionally, the glass for the water lacked a bit of cleanliness, and I hope that can be improved.

9 / 10