I made a reservation online in advance and visited during the weekday lunch hours. It seems that making a reservation beforehand is a good idea.【Visit Details】 Goemiyo 2026: 3 Tock (15 points) Michelin Fukuoka Saga Nagasaki 2019 ⭐︎ Tabelog Bronze 2026 Tabelog Innovative Fukuoka Prefecture Ranking: 2nd (4.11)【What I Ordered】 ■ Lunch Course: JPY 13,200 (tax included) *Payment was made at the time of online reservation With two drinks, the total came to around JPY 14,000.Throughout the course, every dish was well-seasoned, and I never felt tired of eating; everything was delicious right up to the final dessert. The sauces and jellies were also quite tasty. They seem to pay great attention to serving temperatures, with piping hot soups and chilled soups and sorbets served ice-cold. The chilled corn soup and the main dish of roasted black pork were particularly memorable. The balance of the watermelon sorbet and the pudding with rhubarb sauce for dessert was also excellent.It was a great meal.(Note) Take photos quickly, eat the dishes right away, and if you need to take notes, do it afterward.
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