I used this place for a business dinner. I had been to the Aoyama location before, but this was my first visit to the Ebisu branch.The staff cooks the meat for you, so you don’t have to worry about grilling, which is convenient for a work-related meal!Overall, everything was delicious, but the tenderness of the Chateaubriand was truly exceptional. ^^I will definitely come back if I have the chance! ^^
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