I visited for dinner alone.Due to some plans afterward, I ordered a non-alcoholic pairing. What surprised me the most was a drink with a white wine color made from grape vinegar, which turned out to be my favorite.I love duck, so I requested to change my main dish to duck. I believe it would definitely please anyone who enjoys duck. I was surprised to find that I had finished it without realizing it! The Spanish mackerel was also delicious. The chewy texture of the mackerel is one of my favorites, and since I love it so much, I can be a bit picky, but it was a satisfying dish.Personally, my favorite was the cacao nib financier served at the end. It was so delicious that I did a double take. It had a lightness and flavor that made me want more.The restaurant has a limited number of seats, but I think the distance between tables is just right when dining with someone. When I went alone, the table felt spacious! Thank you very much.
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