I had an amazing experience this time, savoring every bite since I wasn't too drunk like last time. It was also my first time in the private room, which was great. Every dish that came out was delicious. If you drink too much Japanese sake here, you might lose the taste of the nigiri, so pace yourself! The standout nigiri of the day was the horse mackerel. Also, the temperature management was impressive; the rice for the fatty tuna was warm, making the fat melt perfectly, which was fantastic. Next time, I managed to make a reservation, but it will have to wait until next year. Haha!
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