The theme of this restaurant is the "Shimanami Kaido," and the interior is beautifully adorned with Imabari towels and tile art, showcasing the traditional crafts of Ehime.The dishes are so stunning that they take your breath away at first glance...✨Featuring creative French cuisine made with seasonal ingredients, each plate has its own unique world.It was a great meal.〈Notes〉- Tabelog AWARD 2026 BRONZE winner- Selected as one of Tabelog's Top 100 French Restaurants- Semi-private rooms available- Counter seats with an open kitchen- Perfect for girls' parties, anniversaries, and business meals- Dinner courses start from JPY 16,500- Lunch courses start from JPY 8,200〈The restaurant's commitment〉✔️ A space themed around the "Shimanami Kaido"The sophisticated atmosphere, featuring Imabari towels and tile art, truly reflects the essence of Ehime.✔️ Creative French cuisine using seasonal ingredientsThe colorful and impressive course meals leave you in awe with each dish... The mandarin-shaped foie gras is incredible...✨✔️ The chef's love for his hometownThe chef, hailing from Hakata Island, expresses the charm and ingredients of Shimanami through his dishes.✔️ The excitement of an open kitchenAt the counter seats, you can enjoy the moment when your dish is being prepared, which is the best part.✔️ Versatile for any occasionWhether it's a girls' party, a date, a celebration for your parents, or a special treat, this French restaurant fits all occasions.If someone asks, "Do you know a place with a great atmosphere?" I would recommend this place right away!✨
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