Tokachi Royal Mangalica PorkThis pork, certified by the Hungarian National Chamber of Commerce as a delicacy, has been successfully bred and raised in Tokachi, Hokkaido. It is nurtured through natural grazing while maintaining its pure lineage.The rich flavor of the red meat and its low melting point (26-28 degrees) create a delightful experience as the fat melts in your mouth.180g of loin for JPY 11,000, tax included.Tonkatsu made from Royal Mangalica pork can only be enjoyed at Tonkatsu Fujii nationwide. It's quite a rare pork, so if you get the chance to try it, consider yourself very lucky!
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