I was invited and this was my first visit. Unfortunately, they don’t accept new reservations. The restaurant has 8 counter seats and starts serving at 6 PM. It’s a modern sushi place with a selection of high-end champagne. They change the rice according to the type of fish, and I really liked the flavor of the sushi vinegar. Each piece of sushi was carefully crafted and presented beautifully. I would love to visit again if I have the chance.
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