I made a reservation through Tabelog the day before my visit.I opted for the signature Yoroniku Truffle Sukiyaki Course for JPY 14,900 (tax included).This was my first time visiting Azabudai Hills, and what an impressive building it is!On a weekday, I arrived right at the opening time of 5 PM, and there were already several groups waiting to enter (all inbound customers).Once inside, I was guided to a private room.The private room had high ceilings and mirrored walls, creating a luxurious atmosphere.As soon as I ordered a draft beer, the course meal began.Here’s what the course included:- Appetizers (3 types of kimchi, 3 types of namul)- Cold dishes (2 types of today’s sashimi, yukhoe)- Fresh salad (today’s salad)- Grilled dishes with salt (loin, premium tongue, premium outside skirt)- Grilled dishes with sauce (today’s lean meat, Tsuchinoko)- Soup (honeycomb tripe soup)- Sushi (today’s special sushi)- Rare grilled cuts (Chateaubriand, silk roast)- Special grilled cuts (special sirloin)- (Sukiyaki with zabuton and truffle)- Noodles (Awa hand-stretched somen)- Dessert (shaved ice)First, the three types of kimchi and namul were served, and they paired perfectly with the draft beer—absolutely delightful!Next, the meat sashimi was served, and the experience of enjoying raw meat is always special—it's simply the best!Then came the yukhoe bruschetta, which was fantastic, and the salad was a nice touch as we continued to enjoy the grilled dishes at a great pace.All the grilling was done by the staff, ensuring everything was cooked to perfection, and the full attention made the experience even better!The grilled dishes, especially the Chateaubriand, were incredibly tender and simply outstanding.Then came the zabuton sukiyaki with truffle—this is a Yoroniku specialty!I've visited several sister restaurants, but this one had the most generous truffle slices!The staff quickly mixed it with the egg, creating the perfect dish!To finish, I enjoyed the famous shaved ice (Shirokuma), which was also a highlight.Overall, experiencing a luxurious fully private room with full service for JPY 14,900 was an incredible value!It was a great meal.
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