I was craving Chinese food, so I decided to visit this place for the first time since it was easy to make a reservation.The counter service starts at 6 PM.Everything was delicious, but the highlight for me was the Chinjao Rosu (stir-fried bell peppers and beef) and the soy sauce fried rice. I wished I could have had three times the portion... haha.The portions are on the smaller side, so even those with smaller appetites can enjoy the meal until the end. For the finishing dish, the Tan Tan Noodles can be ordered in different sizes, and I noticed that many women opted for the regular or large sizes.It was also interesting that the entrance and exit of the restaurant are different.It was a great meal!- Chicken and Herb Salad - Shrimp with Young Ginger in Chili Sauce - Beef Tendon in Spicy Sauce - Black Pepper Chashu - Hot and Sour Soup - Blanched Shellfish with Green Onion Sauce - Wagyu Chinjao Rosu - Stir-fried Chicken with Chili - Steamed Fish - Soy Sauce Fried Rice - Chilled Tan Tan Noodles - Peach Jasmine Milk Tea
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