Dinner at APICIUS

Dinner at APICIUS

at APICIUS on 8 July 2026
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I visited on a weekday afternoon, and the restaurant was bustling with many customers. I enjoyed the three-course Marche menu, and after indulging in olives, appetizers, bread, and the dessert cart, I felt completely satisfied. The appetizers and desserts had a refreshing, sweet-and-sour summer vibe, and they were all delicious. Since it was a day when I couldn't have alcohol, I opted for a non-alcoholic sparkling drink, which was also delightful and made me feel a bit tipsy. The dessert cart had a wide variety, and each item was incredibly tasty, so if you're someone with a smaller appetite, it might be wise to resist the tempting offer of extra delicious bread.

10 / 10