Dinner at Murakami (むら上)

Dinner at Murakami (むら上)

at Murakami (むら上) on 1 August 2026
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On a holiday, just two food-loving friends.Omakase - Pureed Shiitake Mushrooms - Ikura Somen - Grilled Grouper - Cucumber with Fig Espuma - Sweet Shrimp Risotto - 10 Pieces of Sushi (Red Sea Urchin, Aori Squid, Kasugodai (Young Sea Bream), Greater Amberjack, Red Tuna, Medium Fatty Tuna, Horse Mackerel, Sweet Shrimp, Grouper, Negitoro) - Sanbutsu Ni No Jo - Additional 3 Pieces (Nagoya Pufferfish, Medium Fatty Tuna, Anago)The appetizers before the sushi were outstanding.The visual and taste stimulation from the presentation was remarkable.The sushi, featuring fresh ingredients from Amakusa, paired with the melt-in-your-mouth rice, was exquisite.Especially the seasonal red sea urchin, which was simply superb.Many dishes highlighted the quality of the ingredients, allowing us to fully enjoy the seafood from Kumamoto.Only counter seating.The presentation of ingredients on the central table was impressive.The interior has a calm ambiance, perfect for a leisurely meal.The service was attentive, adding a special touch to the experience.Highly recommended for adult dining.If you're looking to enjoy delicious seafood from Kumamoto, this is a place I definitely want to revisit.I was truly impressed by the wonderful presentation and delicious food.

9 / 10