If you're looking to enjoy horumon in Shibuya, I had always wanted to visit "Yuji." The interior has a nostalgic yakiniku restaurant vibe, complete with the enjoyable scent of charcoal smoke. The horumon is incredibly fresh, and you can really taste the richness of the fat, which becomes more delicious with each bite. The lean meats are also very tasty, allowing you to savor different flavors from each cut. The seasoning and condiments are exquisite, showcasing a level of care that goes beyond just grilling. It's no surprise that this place is popular; I believe it's worth a visit for any horumon lover. I definitely want to come back the next time I'm in Shibuya.