I had the opportunity to visit "Caillou" in Nishikoyama with a friend.Despite being on separate trains, we both ended up getting off at Musashikoyama, which was quite a funny incident. I apologize for our late arrival...The glass-fronted exterior initially made me think it was a fancy place, but inside, it was a spacious and relaxed atmosphere, much more comfortable than I expected.Not only was the food delicious and the ambiance refined, but the restaurant also subtly reminded me of the importance of "who you share your meal with," which truly touched my heart.Here, instead of just receiving a fixed menu, the chef first provides a detailed explanation of the ingredients, starting a process of thought and suggestions on "how to enjoy it" and "what flavors to appreciate." It was so enjoyable to share a moment before the meal where we could think together about the fundamental "ways to savor the food." There were countless precious moments where my friend and I exchanged smiles, thinking, "Oh, I was just thinking the same thing!" I often draw inspiration from restaurants for ideas on flow and space creation in concerts, but recently, I’ve been influenced more by innovative places. Experiencing the ingredients, the space, and the time spent in deep conversation with the person in front of me at such a traditional restaurant made me feel a sense of returning to my roots, which was truly a happy time. I felt something about creating stages and spaces becoming clearer.The system that allows you to request additional dishes during the course while checking your appetite was also a delightful point. We enthusiastically agreed on adding more, saying, "Should we add this?" and "I was thinking the same thing!" However, in the end, we both ended up too full, leading to a bit of a food fight situation in the latter half...It was a warm and luxurious moment that filled both my heart and stomach. This is a special place I would love to visit again when I want to spend quality time with someone important. I want to come back regularly to refresh my spirit. Thank you for the wonderful meal!
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