Located about a 5-minute walk from JR Kizu Station, this restaurant features a calm atmosphere with three tables. On the day of our visit, we were the only guests, so we were shown to a private room.We enjoyed a non-alcoholic pairing with our course meal, and every dish was delicious from the start. The presentation of the salad was outstanding, and the conger eel was exceptional. The focaccia was also delightful. This is the best Italian dining experience I've had so far.Above all, the chef's meticulous attention to detail was impressive. While the prices are a bit on the higher side, making it hard to visit frequently, it’s a wonderful place I would love to return to many times.
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