The sushi was expertly crafted, with each piece offering a satisfying quantity and flavor. I was extremely pleased to enjoy such quality at this price point.The selection of fish that day included:Red MeatChutoroSmoked DaikonKohadaAori IkaHorse MackerelClamBonitoCrabSea UrchinRollsPersonally, I loved the Kohada the most.To start, they served a bite of sushi rice mixed with red vinegar made from freshly cooked rice, and it was absolutely delicious.At the end, they also provided a dessert, which was delightful as well.I had the opportunity to chat with the chef, making for a truly meaningful experience.
We use cookies on this site to enhance your user experience.
