I made a reservation at a French restaurant in Tenma that is usually fully booked. I checked the chef's story and secured a table for the Obon holiday. This was my first visit with my husband.✨Highlights:- Enjoy delicious dishes in a lively and fun atmosphere.- Watch the cooking process from the counter.- Each plate is filled with a variety of ingredients, making for a visually stunning presentation.The pumpkin soup and the sea bass dish were both incredibly delicious this time as well.I wonder when I can bring my family here too!
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