【Visit Timing】Weekend at 17:30 【Reservation】Yes (Tablecheck) 【Wait Time】None 【Ordered Menu】Course: Tenderloin (Yoshiju Pork, Ebisu Mochi Pork), Minced Cutlet, Chicken Breast Cutlet, Loin (Hanazono Black Pork, Minami-nu Pork) 【Overall Impression】The popularity is evident as reservations were fully booked within a minute of opening. The course includes a generous 300g of cutlet, allowing for a satisfying experience. Each cutlet was astonishingly delicious, especially the minced cutlet and chicken breast cutlet, which were on a whole new level of flavor... (I would have wanted seconds if I hadn’t been so full.) If you’re visiting Osaka, this is definitely a must-visit restaurant. It was a great meal. Rating at the time of visit: 4.10
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