A legendary sushi restaurant representing Ginza.Known as a prestigious establishment that has produced numerous top chefs, its presence has significantly influenced Japanese sushi culture.Even after many years, the taste and techniques remain at a high standard, allowing you to feel the exceptional skill that comes with being a long-established restaurant in every piece of sushi.I truly admire their commitment to maintaining consistent quality despite the changing times.Here are some of the offerings:- Fava Beans- Sea Bream- Flounder- Lean Tuna- Medium Fatty Tuna- Fatty Tuna- Sweet Shrimp- Kohada (Gizzard Shad)- Squid- Horse Mackerel- Surf Clam- Clam- Sea Urchin- Conger Eel- Egg- Dried Gourd- Salt Ice Kohada
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