- Water Shield, Sea Urchin, Fugu, Yuzu Sprouts- Grape Shrimp, Okra, Sweet Sake, Kame no O- Mejikari, Jerusalem Artichoke, Fermented Chinese Cabbage- Green Peas, Sea Bream, Rice Noodles- Eggplant, Tomato, Shirasu (Whitebait)- Blue Crab, Tamagotake (Egg Mushroom), Kame no O- Freshly Harvested Corn, Anago (Conger Eel), Sansho (Japanese Pepper)- Potato, Shishito Pepper, Koshiabura- Manganji Pepper, Tachiuo (Cutlassfish)- Homemade Bread from Pesticide-Free Sun-Dried Wheat from Fukushima- Fava Beans, Lamb, Aburachan- Natural Ice (4th Generation Tokujirou), Freshly Squeezed Milk, Cherry, Peach, Pawpaw, Strawberry- Herbal Tea
We use cookies on this site to enhance your user experience.
