Dinner at tens. (tens.)

Dinner at tens. (tens.)

at tens. (tens.) on 7 June 2026
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【Ordered Menu】◯ French Prosciutto Jambon d'Auvergne, 16 Months Aged JPY 2400◯ Consommé with Prosciutto and Naruto Wakame Soup JPY 1600◯ Hokkaido Purple Sea Urchin with White Asparagus Sauce Cold Cappellini JPY 10000 x 2◯ Bomb Hanatare x 2◯ Glass of ChampagneTotal JPY 32560This Italian restaurant is a 2-minute walk from Gaienmae Station. I made a reservation through TableCheck and arrived at 21:30.The menu is primarily à la carte.◯ French Prosciutto Jambon d'Auvergne, 16 Months Aged This prosciutto is made from pork unique to the Auvergne region. It melts in your mouth, has a rich flavor, and is absolutely delicious.◯ Consommé with Prosciutto and Naruto Wakame Soup A soup infused with the umami of prosciutto.◯ Hokkaido Purple Sea Urchin with White Asparagus Sauce Cold Cappellini The sea urchin is delicious, and the seasoning is exquisite. While it’s very tasty, paying JPY 10000 for this portion feels a bit steep...Although it’s slightly on the expensive side, both the appetizers and pasta were delightful. With the last seating at midnight, it’s convenient and works well as a second stop. I spent just under an hour here, but with a wide variety of drinks available, it’s also perfect for those who want to relax.It was a great meal.

8 / 10