【Ordered Menu】Mori (Sarashina) JPY 1210Hanamaki (Sarashina) JPY 1870Total JPY 3080This soba restaurant is a 6-minute walk from Yakuin Station.I arrived at 11:25, second in line.◯ Mori (Sarashina)For the mori soba, I chose the recommended Sarashina from the following four options:● Ni-hachi ● Ju-wari ● Sarashina ● Seasonal SobaSarashina is made using only the core part of the buckwheat grain, which constitutes just 5% of the whole grain. The color of the soba is pure white, and true to its appearance, it has no off-flavors. I was impressed by the refined and clear flavor of the soba. The dipping sauce is rich and delicious.◯ Hanamaki (Sarashina)The hanamaki features warm soba topped with a few sheets of nori and a dollop of wasabi. The broth was also delicious, and I finished it all.The owner's dedication and passion for soba were palpable. Personally, I really enjoyed the soba and would love to visit again. Due to time constraints, I only ordered two dishes this time, but I am also interested in trying other soba dishes and soba kaiseki.It was a great meal.