A Chinese restaurant located in Nishiazabu.The lunch course featuring 9 dishes for JPY 6,600 offers incredible value.You can enjoy relatively mild Sichuan cuisine here.The tender and juicy Yodare Chicken is served with creamy avocado hidden underneath.The clam chawanmushi (savory egg custard) is refreshing with green onion and Sichuan pepper, and it also contains a hint of butterbur.The char siu ramen has a light yet flavorful seafood broth that makes you want to drink it all up.Every one of the 9 dishes was delicious, making for a truly satisfying course.- Tuna marinated in Doubanjiang and Shaoxing wine- Yodare Chicken- Clam Chawanmushi with green onion and Sichuan pepper sauce- Peking Duck- Wagyu beef with oyster sauce- Shrimp in chili sauce- Egg Fried Rice- Kato Pork Char Siu Ramen- Jasmine tea dessert
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