■ Occasion- Visit Date: Weekday dinnertime- Number of Guests: 4- Reservation: Yes- Purpose: Dinner■ Course Details (as much as I remember...)- Amuse-bouche, featuring 4 different types—just what I expected!- Signature salad- Abalone- Squid ink risotto- Meat- Incredibly delicious bread- Chilled soup- Palate cleanser- Dessert- Petit fours—always a great takeaway!■ Overall ImpressionA French restaurant that consistently provides a relaxing atmosphere while keeping the excitement alive. There were many foreign guests as well! I usually buy cookies on my way out, but they seemed to be very popular that day, and I couldn't get any... so sad! I believe these cookies are the best, so they are definitely worth buying! I also always look forward to the madeleines we receive as a gift at the end. Since it’s part of the same group as Toraya, if you’re not averse to red bean paste, I highly recommend choosing desserts that include it.■ Recommended For✓ Dates✓ Families✓ Business meetings✓ Girls' parties✈︎ Repeat: ★★★★★✈︎ Cost Performance: ★★★★★✈︎ Comfort: ★★★★★
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